Ocean City, MD.


About Us
THE BEER COLLECTION
Beer is serious business here at the Taphouse
With over 20 beers on draft, our tap list is built to please every kind of beer lover. From the rich, chocolatey notes of Burnish Beer Co.’s Loose Lips Sink Ships Stout to the juicy, tropical haze of Dogfish Head’s Grateful Dead Pale Ale, our rotating lineup is curated to showcase a range of flavor profiles.
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Taphouse, our beer selection strikes the perfect balance between local craft excellence and iconic favorites. Sip your way through bold regional brews like Burley Oak’s Rude Boy Red and Dewey Beer Co.’s Swishy Pants IPA, or keep it classic with Stella Artois, Guinness Draught, and Michelob ULTRA. Whether you're into hazy IPAs, smooth lagers, or crisp ciders, there's always something refreshing on tap to match the moment.

THE BEER PAIRING GUIDE
Burgers & Handhelds
Best With: Amber Ales, Red Ales, American IPAs
Rich meats, savory bacon, and melty cheeses pair beautifully with medium-bodied beers that offer toasty malt or a hoppy kick to cut through the fat and elevate flavor.
Spicy & Nashville Hot Dishes
Best With: Wheat Beers, Fruited Ales, Hazy IPAs
Spicy foods shine alongside beers that cool the palate. Look for juicy, citrusy, or slightly sweet brews that enhance heat without overpowering it.
Seafood & Shellfish
Best With: Dry Ciders, Kölsch, Blonde Ales, Pilsners
Light-bodied and crisp beers complement delicate seafood flavors. These clean-finishing brews won't overwhelm crab, shrimp, or grilled fish, and they pair exceptionally well with citrus or Old Bay seasoning.
BBQ & Smoked Meats
Best With: Porters, Stouts, American Pale Ales, Brown Ales
Beers with roasted malt, smoky notes, or moderate hop bitterness are the perfect match for slow-cooked pork, brisket, or ribs. They bring out the char while standing up to bold sauces.
Salads & Lighter Fare
Best With: Pilsners, Kölsch, Session IPAs
Lighter beers with floral, herbal, or citrus elements highlight the freshness of greens, vinaigrettes, and grilled proteins without overpowering subtle ingredients.
Fried Foods & Appetizers
Best With: Light Lagers, Pale Ales, Dry Ciders
Bubbly and crisp, these beers refresh the palate between bites of salty, crispy fried favorites like wings, onion rings, and loaded potatoes.
Desserts
Best With: Milk Stouts, Fruited Sours, Imperial Porters
Look for dessert-friendly beers with chocolate, coffee, or fruit notes. Sweet and rich brews enhance molten cakes, brown butter desserts, or seasonal treats.
